牛肉火锅怎么做

To make beef hotpot, here is a simple recipe:

Ingredients:
- Sliced beef
- Beef broth or hotpot soup base
- Assorted vegetables (such as mushrooms, cabbage, and tofu)
- Dipping sauces (such as soy sauce, sesame oil, and chili sauce)

Instructions:
1. Prepare the beef broth or hotpot soup base in a large pot and bring it to a simmer.
2. Arrange the sliced beef, vegetables, and other ingredients on a platter.
3. Once the broth is simmering, place the ingredients into the pot to cook. The beef should only take a few seconds to cook.
4. Use chopsticks or a strainer to remove the cooked ingredients from the pot and dip them into your favorite sauces before eating.
5. Continue cooking and enjoying the hotpot until all ingredients are consumed.

Enjoy your delicious beef hotpot!