怎么煮红糖姜水

To make red sugar ginger water, you can follow these steps:

Ingredients:
- 1 small piece of fresh ginger
- 2 tablespoons of red sugar (or to taste)
- 2 cups of water

Instructions:
1. Peel and slice the ginger into thin pieces.
2. In a pot, add the water and ginger slices.
3. Bring the water to a boil and then reduce the heat to simmer for about 10-15 minutes.
4. Add the red sugar to the pot and stir until it is completely dissolved.
5. Continue to simmer for another 5 minutes.
6. Remove the pot from the heat and let it cool slightly.
7. Strain the ginger slices from the water.
8. Pour the red sugar ginger water into a cup and enjoy it hot.

This red sugar ginger water is not only delicious but also has many health benefits, such as improving digestion and boosting immunity.