家常焖面的做法

To make home-style braised noodles, you will need the following ingredients and follow these steps:

Ingredients:
- 200g noodles
- 1 carrot, sliced
- 1 onion, sliced
- 2 cloves of garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sugar
- 500ml chicken or vegetable broth
- Salt and pepper to taste
- Green onions for garnish

Instructions:
1. Cook the noodles according to package instructions until al dente. Drain and set aside.
2. In a large pan, heat some oil over medium heat and sauté the garlic until fragrant.
3. Add the sliced carrot and onion to the pan and cook until slightly softened.
4. Pour in the soy sauce, oyster sauce, and sugar. Stir well to combine.
5. Add the cooked noodles to the pan and pour in the chicken or vegetable broth. Season with salt and pepper.
6. Cover the pan and let the noodles simmer in the broth for about 5-10 minutes, or until the liquid has reduced and the noodles are fully cooked.
7. Taste and adjust seasoning if needed.
8. Serve the braised noodles hot, garnished with chopped green onions.

Enjoy your delicious home-style braised noodles!