酱萝卜的制作方法

To make sauce radish, you will need the following ingredients and steps:

Ingredients:
- 1 large radish
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon sugar
- 1 teaspoon sesame oil
- 1 clove garlic, minced
- 1 green onion, chopped
- Red pepper flakes (optional)

Steps:
1. Peel the radish and cut it into thin slices or julienne strips.
2. In a bowl, mix together the soy sauce, rice vinegar, sugar, sesame oil, minced garlic, and chopped green onion.
3. Add the radish slices to the sauce mixture and toss until well coated.
4. Let the sauce radish marinate in the refrigerator for at least 30 minutes before serving.
5. Sprinkle with red pepper flakes if desired before serving.

Enjoy your homemade sauce radish!