做糕点既简单又好吃英文

Title: Simple and Delicious Pastry Recipe

Introduction:
In this article, we will share a simple and delicious pastry recipe. This recipe is not only easy to make but also yields tasty results. Whether you are a novice or an experienced baker, this recipe is sure to satisfy your cravings for a sweet treat.

Benefits:
- Quick and easy to make
- Requires basic ingredients
- Perfect for both beginners and experienced bakers
- Provides a delightful and delicious result

Ingredients:
- 2 cups all-purpose flour
- 1/2 cup unsalted butter (cold and cubed)
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/4 cup ice water

Instructions:
1. In a large mixing bowl, combine the flour, sugar, and salt. Mix well.
2. Add the cold cubed butter to the flour mixture. Using a pastry cutter or your fingertips, incorporate the butter into the flour until the mixture becomes crumbly.
3. Gradually add the ice water to the mixture, one tablespoon at a time. Stir the dough gently with a fork until it starts to come together.
4. Transfer the dough onto a clean, floured surface. Knead it gently until it forms a smooth ball.
5. Flatten the dough into a disc shape and wrap it in plastic wrap. Refrigerate for at least 30 minutes.
6. Preheat the oven to 375°F (190°C).
7. Roll out the chilled dough to about 1/8 inch thickness on a floured surface.
8. Use cookie cutters or a sharp knife to cut out your desired shapes.
9. Place the pastries on a baking sheet lined with parchment paper.
10. Bake in the preheated oven for approximately 10-12 minutes, or until golden brown.
11. Remove from the oven and let the pastries cool on a wire rack before serving.

Note:
- Ensure the butter is cold and cubed for proper incorporation into the dough.
- Do not overmix the dough, as it may lead to a tough pastry.
- Chilling the dough helps in rolling it out easily and prevents shrinkage during baking.

In conclusion, this simple and delicious pastry recipe is a great choice for anyone looking to satisfy their sweet tooth. With basic ingredients and easy steps to follow, you can enjoy homemade pastries that are both effortless and mouthwatering. Happy baking!